TSYC Meal Reservations

Menu available April 3 – 5, 2020

We are opening again May 22nd to Members Only and with limited capacity. For those members who may still not be up to dining in public we will continue to offer To Go orders, order online or call the reservation line at 727-934-2136 and pick up during their requested time.

Please allow 30 minutes advance notice.


Fri, 5/22
5p – 9p

Sat, 5/23
2p – 8p

Sun, 5/24
10a – 2p

This week’s menu


  • Cajun Steak Bites tossed in garlic herb butter  $13
  • Grouper Bites – grilled/blackened/fried served with choice of tartar sauce or spicy aioli  $14
  • Butterfly Shrimp – grilled or fried with spicy garlic aioli  or sweet Thai sauce  $11
  • Wings – orders of (10) $11  or (20) $18 – Buffalo mild/medium/hot/Teriyaki/BBQ/dry rub



(Includes Yellow Rice, Vegetable Medley and House/Caesar Salad or Chicken Soup)

  • Lemon Garlic Salmon $18
  • Grouper Filet $18
  • Filet Mignon (and baked potato) $20
  • Prime Rib with AuJus (and baked potato) $19
  • Chicken Piccata $16

* When ordering, please indicate cooking temp on Prime Rib and Filet Mignon



(Served with Chips – substitute with fries, onion rings or side salad for $2)

  • Grouper Sandwich Grilled/Blackened/Fried with lettuce, tomato and tarter sauce  $14
  • Yacht Burger with lettuce, tomato, onion cheese, bacon BBQ and fried onion straws  $14
  • Cheese Steak – sliced prime rib with sauteed onions and peppers on a hoagie roll drizzled with garlic aioli  $12
  • BLT with choice of white or wheat with lettuce, tomato  $9
  • Grilled cheese with choice of yellow or white american cheese  $6
  • Tiki burger with lettuce, tomato, onion add cheese or bacon for $1 extra  $10
  • French Dip – slow roasted sliced prime rib on a hoagie roll with side of au jus  $11


Brunch (Sunday only 10am – 2pm)
(Served with Home Fries and choice of Bacon or Link Sausage)

  • Bacon, Egg and Cheese Breakfast Sandwich $8
  • Cheese and Veggie Omelette $8
  • Blame It On the Rain – Mushroom-Caramelized Onion-Gruyere-Tomato-Truffle Aioli $10
  • Veggie Omelette – Onion-Peppers-Mushrooms $10
  • French Toast – Hints of Vanilla and Cinnamon, lightly dusted with powdered sugar and served with warm Maple Syrup $8
  • Biscuits and Gravy – Biscuits topped with sausage gravy  $7

** Menu is created from product currently on hand and is subject to availability**

Order Online

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